It's so simple to make and oh so good the longer it sits the better it gets. This cake is amazing with nothing at all on it or you can use a glaze.
Easy and delicious! I melted the chocolate in the microwave on ultra low power for 2 minutes, stirred it up until all the lumps were melted and then I poured it right on top of the pumpkins Texture is fairly dense and quite moist. While the chocolate was still wet, I sprinkled the sprinkles on top very sparingly Flavor is amazing! This is by far the most delicious pumpkin flavored anything!
This was an AWESOME cake!! It was a huge success, my husband even said it might be the best cake he ever had! A friend said that she always thinks of pumpkin desserts as heavy, but this isn't. This has to be the easiest cake i've ever made, and as a male in the house, I have just been elevated to the 'chef' image with this recipe.
Easy to prepare, moist, and tasty. Not too spicy either.This is the BEST holiday cake ever!! I took it to our large Christmas gathering of family & friends, and everyone raved and demanded some to leave with. Simply divine and so easy. This is my new "traditional" dessert for the holidays from now on!